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submitted 6 months ago by USAONE@lemmy.world to c/news@lemmy.world
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[-] Fapper_McFapper@lemmy.world 123 points 6 months ago

I’m not sure what happened to fast food restaurants. Yeah, sure, they were unhealthy for us but they used to taste good. Now, the portions are smaller, they cost a lot more, they have the texture of wet cardboard with sauce, and it doesn’t taste good. I guess if all you have ever known is the fast food restaurants of the last 20 years then you probably never experienced a real Big Mac or Whopper from the 70s and even to the 80s. Somewhere around the 90s shit just started falling apart. Greed right, it’s always greed.

[-] wreckedcarzz@lemmy.world 104 points 6 months ago

last 20 years

70s

Oh boy, guy is over here outing himself in broad daylight...

[-] Fapper_McFapper@lemmy.world 26 points 6 months ago
[-] NewNewAccount@lemmy.world 22 points 6 months ago

Still fapping strong at least. Forever young.

[-] Bakkoda@sh.itjust.works 14 points 6 months ago

LALALALA I CAN'T HEAR YOU

[-] pruwybn@discuss.tchncs.de 12 points 6 months ago

I had a similar moment yesterday when I realized Anchorman came out 19 years ago.

[-] ThatWeirdGuy1001@lemmy.world 9 points 6 months ago

FfffffUCK that hurts

[-] lolcatnip@reddthat.com 6 points 6 months ago

Well that escalated slowly.

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[-] GreenPlasticSushiGrass@kbin.social 48 points 6 months ago

I'm not a huge McDonalds fan, but I used to get lunch there occasionally because it was fast, convenient, and inexpensive. Now it's none of those things. I think the self-serve kiosks somehow made things worse.

[-] FlyingSquid@lemmy.world 29 points 6 months ago

Gotta love touching something god knows how many other people touched before you right before you get some food.

[-] themeatbridge@lemmy.world 20 points 6 months ago

You probably don't want to see how the food is prepared, then.

[-] FlyingSquid@lemmy.world 17 points 6 months ago

They are mandated to wash their hands. Unlike the customers.

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[-] TowardsTheFuture@lemmy.zip 6 points 6 months ago

If you think that’s bad you should see inside the soda machines.

[-] BraveSirZaphod@kbin.social 11 points 6 months ago

It's not like your phone or wallet are exactly clean either. Or the restaurant door, for that matter. Or the human cashier you'd be passing money to.

If something like this is a concern, just wash your hands or use some sanitizer before you eat. I struggle to imagine that kiosks caused a demonstrable increase in disease, but hey, maybe there's some data out there.

[-] hperrin@lemmy.world 10 points 6 months ago
[-] wreckedcarzz@lemmy.world 7 points 6 months ago

Kool-aid man: my time has come

[-] FlyingSquid@lemmy.world 3 points 6 months ago

You mean something McDonalds doesn't have?

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[-] GreenPlasticSushiGrass@kbin.social 4 points 6 months ago

I hadn't considered that before. Now I won't be able to stop.

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[-] lobut@lemmy.ca 15 points 6 months ago

Yeah, McDs was a no-brainer back in the day.

The cost is absurd for value now. I'd rather go elsewhere.

[-] CluckN@lemmy.world 7 points 6 months ago

Yeah the dollar menu to value menu pipeline has been nothing but disappointment.

[-] EeeDawg101@lemm.ee 3 points 6 months ago

One thing mcds does have that’s good and cheap still is their breakfast. I use their app and it always has the $1.5 breakfast sandwich. I’ll get one and a hash brown and it’s $3 something. Compared to other places that’s super cheap.

[-] quams69@lemmy.world 26 points 6 months ago

A quarter pounder meal is around ten bucks, so is a cheeseburger and fries from a local restaurant or diner. The attractiveness was cheapness and now it's not even that

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[-] Infynis@midwest.social 19 points 6 months ago

Same thing that's happening in every industry. When the objective of the company is profit, not the product, the product suffers.

[-] Naja_Kaouthia@lemmy.world 12 points 6 months ago

I miss Welfare Wednesday. $.59 hamburgers and $.69 cheeseburgers.

[-] ares35@kbin.social 9 points 6 months ago

29c and 39c here back in the early 90s, but couldn't even compete at that with their next-door competitor (hardee's) doing 25c and 35c

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[-] KISSmyOS@lemmy.world 10 points 6 months ago

You were a child back then, which skews your memory.

[-] nul9o9@lemmy.world 28 points 6 months ago

I dunno, I feel like McDonald's fries being fried in beef fat made them the big hit back in the day.

[-] ares35@kbin.social 4 points 6 months ago

all veggie oil definitely messed up french fries.. everywhere.

[-] MadMadBunny@lemmy.ca 18 points 6 months ago* (last edited 6 months ago)

No, the food really did taste better, due to the cooking process and the different ingredients that were involved.

For example, the fries were cooked in beef tallow; the meat they used was of better quality, and more nutritious. The bread was different as well—McDonald’s changed it again only a few years ago.

Edit—Well, they’re changing their burgers again: wsj.com/business/hospitality/mcdonalds-burger-new-menu-2400d22b

[-] marietta_man@yall.theatl.social 6 points 6 months ago

None of the changes matter if the restaurant employees don’t give a fuck.

[-] pory@lemmy.world 3 points 6 months ago

Ingredient quality does. The employee gives no fucks but if better beef is getting slapped on the grill the food will be better.

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[-] CmdrShepard@lemmy.one 9 points 6 months ago

Nah, I know for a fact that the Whopper has been enshittified since at least the 90s. It used to be one of my favorites but now tastes like shit and costs 3x the price.

[-] be_excellent_to_each_other@kbin.social 5 points 6 months ago* (last edited 6 months ago)

No, McD's has publicly changed various formulations over the years. Never for the better. Even just a couple years ago when they went to "never frozen" beef for some of their sandwiches - they tasted worse IMO, but I'm sure somehow it saved McD's money.

We've got a pub near us that costs about only 10 bucks more in total to carryout from there and feed my family on burgers and fries than if we go to McDs. But we get a large hand shaped patty cooked to our individual preferences, on a bun from a local bakery, generous portion of thick cut fries, and a better experience all around.

It's insane that McD's prices are within spitting distance of the place. The drive-thru (and its related convenience) is the one and only benefit to McDs. I have reluctantly loved McD's for most of my life, but there's no doubt it's gone downhill a few times, and for sure in the past few years. If they hadn't also jacked up their prices it wouldn't be so bad, but it's really hard to justify eating there now.

They've become as infested with corporate greed as every other company of any significant size.

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[-] tacosanonymous@lemm.ee 8 points 6 months ago

Capitalism. They need to increase profits year over year. They continuously sell less for more.

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[-] renrenPDX@lemmy.world 5 points 6 months ago

I miss McDonald fries from the 80’s. Y’all just don’t know. They should bring it back for a limited time like the McRib, or offer both fries and label it as Classic fries.

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this post was submitted on 07 Dec 2023
141 points (89.8% liked)

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