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Lime pickles. They're delicious, I can't get through a jar on my own but I'll get no help.
Must have with my veggi dahl.
I've never tried or even heard of lime ones, but it makes sense to me because the half-sours with garlic and lemon are divine.
The Curry Guy has a recepie as jumping off point. I don't know about local brands to you, but Patak's is a staple here, their hot lime pickle is what got me onto the concept. I still get a jar every now and then, but the flavours are the intense kind that I get bored of and forget about, till the jar goes moldy.
So when I buy one, I kinda force myself through the last third. On bread, off a spoon, on pasta, some ungodly creations I swear.