this post was submitted on 08 Aug 2024
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[–] Starbuck@lemmy.world 8 points 2 months ago (4 children)

If you have a fresh tomato, it’s hard to beat a BLT to showcase the freshness of the tomato. Aside from just eating it sliced with a pinch of sea salt, of course.

[–] ummthatguy@lemmy.world 8 points 2 months ago (1 children)

Plus a little fresh cracked pep.

[–] SatansMaggotyCumFart@lemmy.world 3 points 2 months ago (1 children)
[–] ummthatguy@lemmy.world 3 points 2 months ago (1 children)

Even Mike Myers, Catherine O'Hara, Phil Hartman, Martin Short, Leslie Nielson, Colin Mochrie, The Kids in the Hall, Tommy Chong, Michael J. Fox?? John Candy?!?

[–] SatansMaggotyCumFart@lemmy.world 3 points 2 months ago (1 children)
[–] ummthatguy@lemmy.world 5 points 2 months ago

Fair enough. To each their own.

[–] SatansMaggotyCumFart@lemmy.world 3 points 2 months ago

I like your style.

[–] HowManyNimons@lemmy.world 3 points 2 months ago

Put it on a bagel with some cream cheese and fresh basil? Cracked pepper if you like?

[–] Maeve@kbin.earth 2 points 2 months ago (1 children)

Why not just on a sandwich, with a little mayo, salt, and pepper? Or a homemade biscuit or scone?

[–] Starbuck@lemmy.world 2 points 2 months ago (1 children)

A BLT is a sandwich with bacon lettuce tomato (and mayo if you like). You get the saltiness from the bacon.

I’m not sure if I’d put tomato on what I’d call a biscuit though. https://www.foodnetwork.com/recipes/alton-brown/southern-biscuits-recipe-2041990. I’m curious about what you have in mind.

[–] Maeve@kbin.earth 1 points 2 months ago

I'd encourage you to give it a try, if you're inclined. The simplicity is divine.