this post was submitted on 12 Jun 2024
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FROZEN DAIRY DESSERT
Yum, I love air, gums, and stabilizers in my dairy desserts
I'm fine with the air part. There's air in all kinds of whipped desserts.
depends whether the price reflects it or it's an attempt to trick you into paying more for less
All ice creams have air in them… it’s sort of the point. If you freeze dairy without whipping it it turns solid.