this post was submitted on 05 Dec 2023
38 points (97.5% liked)
Asklemmy
42525 readers
1013 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy ๐
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
It's really hard to say it's the best, but the most memorable bite I've ever had was my first bite of Japanese F1 Wagyu at Jean Georges in Las Vegas.
Now, I am not a foodie, and I don't often dine at Vegas steak houses, so I don't claim any kind of refined palate.
That first bite defied all expectations about what steak was or even what meat could be. I know this sounds crazy, but in many ways it had more in common with candy than with the cow it came from - but it wasn't sweet.
Clearly I am stymied in my attempts to describe such a memorable bite, because it was so unlike anything else I can relate it to, but suffice to say it was amazing.