this post was submitted on 18 Nov 2023
258 points (97.4% liked)

Asklemmy

44152 readers
822 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy ๐Ÿ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 5 years ago
MODERATORS
 

I bought cast iron pan which I think is the best ever purchase I made.

you are viewing a single comment's thread
view the rest of the comments
[โ€“] Hugin@lemmy.world 10 points 1 year ago

It's not cheap but if you Cook daily a control freak induction burner. The precision not only allows for super reliable results it allows you to focus on other steps while cooking.

Sweating onions at 110c without worrying they will burn if not watched. Or getting a nice sear on meat at 163c for 3:15 on repeat is such a game changer.