this post was submitted on 04 Nov 2023
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Or keep it simple instead: 1 egg 100g flour Add milk while stirring until nice viscosity is achieved
And off to the pan you go, add a drop of oil between each pour when not using non-stick pan.
I never add anything else like sugar or butter to the mix. I don't eat pancakes "pure", I add jams, honey or syrup afterwards. It's a simple base food like plain bread.