this post was submitted on 01 Nov 2023
31 points (72.5% liked)

FoodPorn

15906 readers
1 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

!cooking@lemmy.world - A general communty about all things cooking.

!sousvide@lemmy.world - All about sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

founded 1 year ago
MODERATORS
 

I recently received a second hand smoker from a friend so im trying my hand at it.

I then won a meat tray in a raffle so i smoked some of it.

Came out great tasting.

all 10 comments
sorted by: hot top controversial new old
[–] IanAtCambio@lemm.ee 7 points 1 year ago (1 children)
[–] Aussiemandeus@aussie.zone 5 points 1 year ago (2 children)

Like a cross between a mince paddy and a meatball i guess.

Heres a recipe i just googled

RISSOLES: ▢1 small brown onion ▢1/2 cup panko breadcrumbs (or normal) ▢500 g / 1 lb beef mince (ground beef) (Note 1) ▢1 small zucchini ▢1 small carrot ▢1 egg ▢1 large garlic clove , minced ▢1/2 tsp dried thyme ▢1/2 tsp oregano (or sub with other favourite herbs) ▢1/2 tsp each salt and pepper ▢2 tsp Worcestershire Sauce

Mix all the ingredients together in a bowl

Ball into palm sized balls

Cook them in a fry pan

Serve with mash and gravy or vegetables etc

[–] cam_i_am@lemmy.world 2 points 1 year ago (1 children)

As soon as I saw "rissoles" and "meat tray" I knew this post was gonna confuse the non-Aussies hahahaha

[–] Aussiemandeus@aussie.zone 1 points 1 year ago

Thats why I'm here haha

[–] Kolanaki@yiffit.net 1 points 1 year ago* (last edited 1 year ago) (1 children)

Ahhh! In the US we just call that meatloaf, cuz we generally make it in a bread pan. It's also common for it to be smothered in ketchup before cooked so it gets a ketchupy crust on the top.

[–] Aussiemandeus@aussie.zone 1 points 1 year ago (1 children)

I see, ive never had meatloaf but now i guess i know what it tastes likes in smaller bites haha

[–] cam_i_am@lemmy.world 2 points 1 year ago

Mmmm nah a rissole is way different from meatloaf!

[–] PhinaryDivision@lemmy.world 5 points 1 year ago

Careful OP, second hand smoking is incredibly dangerous.

[–] Decoy321@lemmy.world 4 points 1 year ago

My blood pressure rose just looking at that picture, and I'd still happily tear into that food like it was my last meal on earth. OP, I hope you had an absolutely delicious time!