this post was submitted on 07 Feb 2025
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[–] ghost_towels@sh.itjust.works 1 points 1 day ago (1 children)

That soup looks delicious! And it’s one I can eat as I’m allergic to tomatoes. I’m going to try it this weekend :)

I love that yall have such an appreciation for kale, it doesn’t get as much love in North America. Yet another reason I’d like to visit!

[–] qyron@sopuli.xyz 2 points 1 day ago (1 children)

Let me know if you want some recipes. We do not use tomato in soup, unless it is tomato soup, which we consider a foreign dish.

[–] ghost_towels@sh.itjust.works 1 points 1 day ago* (last edited 1 day ago) (1 children)

Oh yes please! Your absolute favourite soup would be a wonderful start.

Edit: Here is my favourite fish chowder. Let me know if you can’t open the link, can send a pdf too. I use bento flakes instead of clam juice, a half a packet is perfect.

https://cooking.nytimes.com/recipes/1023366-miso-fish-chowder

[–] qyron@sopuli.xyz 1 points 1 day ago (1 children)

Okay. Let me write a couple down.

[–] ghost_towels@sh.itjust.works 1 points 1 day ago (1 children)

It’s much appreciated! No rush at all!

[–] qyron@sopuli.xyz 1 points 1 day ago (1 children)

You mind if I DM you? I'd like to ask a few questions that do not need to be of public knowledge.

[–] ghost_towels@sh.itjust.works 1 points 16 hours ago

Sure, ask away