this post was submitted on 15 Dec 2024
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[–] Wolfizen@pawb.social 17 points 1 week ago (3 children)

Milk and butter have plenty of vegan alternatives, without much deviation from the traditional option. We use them at home without changing anything else about our diet or cooking.

[–] NotSteve_@lemmy.ca 3 points 5 days ago

I'm not even vegan but I'll get the vegan butter if it's on sale. Honestly tastes the same as regular butter

[–] 1985MustangCobra@lemmy.ca 7 points 1 week ago (1 children)

I just avoid using anything that needs butter and use olive oil.

[–] Wolfizen@pawb.social 4 points 1 week ago (1 children)

Good choice! We use margarine, though we have to check the ingredients because some margarine will have dairy products anyways.

[–] 1985MustangCobra@lemmy.ca 3 points 1 week ago

thats a good choice, but i try to skip margarine as im trying to eat healthy and loose weight.

[–] guillem@aussie.zone 6 points 1 week ago

Milk is also super easy to substitute because you now find alternatives almost everywhere and also because you get used quite fast to not miss it. In my personal experience at least.