this post was submitted on 29 Aug 2024
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[–] reddig33@lemmy.world 32 points 3 months ago (21 children)
[–] dharmacurious@slrpnk.net 33 points 3 months ago (20 children)

Just start being that pedantic asshole that people hate, and insist on using it. When someone asks what the temperature is, give it to em in c and make them do the conversion.

I set all my stuff to metric years ago and use it pretty much exclusively. I don't actually make other people convert, I do it for em. But still.

[–] StillPaisleyCat@startrek.website 11 points 3 months ago (2 children)

Cook in metric and use a scale!

[–] Catoblepas@lemmy.blahaj.zone 10 points 3 months ago

Bake in metric and rejoice when recipes actually work!

[–] pupbiru@aussie.zone 5 points 3 months ago* (last edited 3 months ago) (2 children)

wait you don’t use scales when cooking?????

[–] StillPaisleyCat@startrek.website 6 points 3 months ago

From what I can tell Americans used to use scales for dry measures (in ounces) but somewhere along the line, they switched to volume measures for everything.

As a Canadian, it’s really frustrating because often will get the American versions of UK cookbooks here which are both not metric and not weights.

I enjoy my Australian cookbooks with metric weights.

[–] dharmacurious@slrpnk.net 2 points 3 months ago

Yeah, it's sort of rare outside of, like, foodies and and YouTubers to use weight for cooking. We switched to it about a decade back, and it's been amazing. That's actually what got me to switch to metric for just about everything.

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