this post was submitted on 05 Aug 2024
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Haircut Practice by Adam Koford for August 05, 2024.

FAQ: Inspired by the original Peanuts comic strips, Haircut Practice is a tribute and re-imagining of that world with all new jokes and drawings.

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[–] Mighty@lemmy.world 56 points 1 month ago (2 children)

i don't know who hurt that person, but I feel like food innovation is at an all-time high. Constantly I see new stuff being experimented on and new combinations of food items. plant-based/vegan popularity has really elevated those food innovations as well, with ever more plants being used to make new foods. Just yesterday I made myself a vegan omelet with vegan cheese. And it was amazing.

[–] spittingimage@lemmy.world 5 points 1 month ago (1 children)

I tried vegan cheese at a food show recently. It tasted more like cheese than cheese does!

I try to incorporate a couple of plant-based meals every week and it's getting easier to make something good every time.

[–] Mighty@lemmy.world 4 points 1 month ago (1 children)

You don't happen to know which one it was, do you? We vegans are always on the hunt. Although tbh, I don't miss the "sour, milky" taste. I find it very weird...

[–] spittingimage@lemmy.world 1 points 1 month ago

Sorry, no. I know it was a new product, but I was only curious to try it. I wasn't planning to buy it, so I didn't note the brand.

[–] frezik@midwest.social 2 points 1 month ago

Definitely. Everyone wants to make the next viral food thing on TikTok. A lot of it might be dumb, but by the time it filters out of TikTok and onto other platforms, it's usually the best stuff.