this post was submitted on 12 Dec 2023
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The federal government is proposing financial incentives for farmers in lieu of cutting enteric methane emissions that are released in the air when cows burp.

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[–] BCsven@lemmy.ca 1 points 1 year ago (1 children)

Have you tried the Beyond burgers, granted I haven't eaten meat in 30 years, but to me they are so meat like that it makes me gag

[–] danielquinn@lemmy.ca 1 points 1 year ago (1 children)

Yup. I've had a few versions of both Beyond Meat and Impossible burgers. They're both better than what came before, but critically, I didn't like them. They certainly weren't comparable to actual cow.

...and I'm cool with that. Mass farming cows is killing us, so we need to drastically reduce that industry down to boutique level so that a "real" burger costs 5-10Γ— what it does now. I just hope that we can do better than the current candidates. My personal hope is that the lab grown meat will be a fitting replacement.

[–] BCsven@lemmy.ca 2 points 1 year ago

Lab Grown meat makes sense to me. find the tastiest cell lines and replicate. So much waste in cattle farming, and nasty shit going into the cows to keep them viable.