this post was submitted on 13 Dec 2024
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[–] Someonelol@lemmy.dbzer0.com 19 points 1 week ago (1 children)

I thought red food dye only came from crushed up beetles. WTF are we doing to our food?

[–] QuincyPeck@lemmy.world 24 points 1 week ago

Making it as profitable as possible for as few corporations as we can.

[–] b000rg@midwest.social 12 points 1 week ago (1 children)

First they came for the Red 40, then they came for the Blue 2...

[–] TriflingToad@sh.itjust.works 2 points 1 week ago

YOU'LL NEVER TAKE MY ORANGE 538, COPPERS!!

[–] Coldgoron@lemmy.world 5 points 1 week ago

I can’t find decent red 40 & etc. free drink options in my area so I do this recipe;

  1. 3/4 of a cup of sugar to a 2quart container then stir in sugar.
  2. Then do a fruit water infusion with frozen blueberries by adding half a cup of them.
  3. Soak at room temperature for 2hours.
  4. Scoop out the berries and top off the water to the fill line and refrigerate.
[–] ryedaft@sh.itjust.works 5 points 1 week ago

Friend brought back some Twizzlers (sp?) from the US. They tasted bad and the packet said "less than 2% petroleum" which was worrying.

[–] FoxyFerengi@lemm.ee 4 points 1 week ago* (last edited 1 week ago)

Comments about Red 40, the article is about Red 3 which is found in drugs like Vyvanse to foods like MorningStar Bac'n